Let Us Cater Your Special Event

Our purpose at Dante's Trattoria is to provide personalized as well as an extensive range of catering services to our clients in the Tri-State area. From entrees, appetizers and sides to focaccias, Stromboli and beyond, our catering menu has the highest quality fares and the lowest prices.

When you hire us to cater your special event, you get the most appetizing food in the area without having to shell out a lot of money. Get in touch with us for more information about our catering menu and then let us know your preferences.

We look forward to serving scrumptious food to both you and your guests.

Catering delivery available all throughout Dutchess, Putnam, Westchester, the Bronx and Queens! (no gas, setup, or delivery charges apply)

C A T E R I N G M E N U

Half-Trays (8-10 people) ● Full-Trays (15-20 people)

A P P E T I Z E R S

Mozzarella Sticks	30 ● 60	Hot Antipasto	30 ● 60	Mozzarella Caprese	35 ● 70
Zucchini Sticks	30 ● 60	Fried Calamari	40 ● 80	Grilled Vegetables	30 ● 60
Clams Oreganata	30 ● 60	Calamari Salad	40 ● 80	Cold Antipasto	30 ● 60
Stuffed Mushrooms	35 ● 70	Bruschetta	30 ● 60	Garlic Bread	3.95 Ea.
Buffalo Wings	40 ● 80	Chicken Fingers	30 ● 60	Garlic Bread w/Cheese	4.95 Ea.
		Stuffed Peppers	45 ● 90

S A L A D S

Garden Salad	20 ● 40	Insalata con Formaggio	30 ● 60
Portabella Salad	35 ● 70	Pasta Salad Italiana	30 ● 60
Caesar Salad	30 ● 60	Grilled Chicken Salad Italiana	35 ● 70
Toscana Salad	30 ● 60	Insalatina	30 ● 60
Grilled Chicken Caesar Salad	40 ● 80	Fresh Mozzarella Salad	30 ● 60

P A S T A

Lasagna di Casa Traditional or vegetable	30 ● 60	Manicotti With tomato sauce	30 ● 60	Gnocchi Potato dumplings with tomato sauce	30 ● 60
Ravioli Stuffed w/cheese in a tomato sauce	30 ● 60	Penne Vodka Prosciutto and tomato cream sauce made with vodka	30 ● 60	Tortellini Bolognese Cheese tortellini with meat sauce	30 ● 60
Penne Genovese Penne, chicken, mushrooms & olives in a pesto marinara sauce	30 ● 60	Fettuccine Alfredo Made with cream and cheese	30 ● 60	Penne alla Dante Penne pasta, peas and a creamy meat sauce topped with melted mozzarella cheese	30 ● 60
Baked Ziti Sorrentina Ziti baked with ricotta, tomato sauce and mozzarella cheese	30 ● 60	Tortellini della Nonna Cheese-filled pasta with peas and ham in a cream sauce	30 ● 60	Rigatoni Balsamico Rigatoni, zucchini and roasted peppers in a creamy balsamic sauce	30 ● 60
Farfalle Bandiera Bow tie pasta with chicken, broccoli and sun-dried tomatoes in garlic and oil	30 ● 60	Ravioli Florentina Ravioli topped with spinach and mozzarella in a cream sauce	30 ● 60	Pasta Dante Penne pasta, spinach, mushrooms and chicken in a cream sauce	30 ● 60
Fusilli Primavera Assorted fresh vegetables and spiral pasta in a consommé sauce	30 ● 60	Tutta Pasta Penne, rigatoni, farfalle and fusilli in a tomato or Bolognese sauce	30 ● 60	Linguine con Vongole Linguine and whole baby clams in a red or white sauce	30 ● 60
Penne Scarpiello Chicken tenders, sweet sausage, garlic and hot cherry peppers tossed with penne pasta	30 ● 60	Farfalle Fresco Bow tie pasta, tomatoes, fresh mozzarella and arugula in a consommé sauce	30 ● 60	Fettuccine al Fungieto Noodle pasta & assorted mushrooms in a seasoned marinara sauce	30 ● 60

E N T R E E S

	Chicken	Veal
Cacciatore – peppers, mushrooms, onions, garlic and marinara sauce	40 ● 80	60 ● 120
Capricciosa – artichoke hearts, capers, sun-dried tomatoes, lemon and white wine	40 ● 80	60 ● 120
Monte Carlo – roasted peppers, artichokes, mushrooms, sun-dried tomatoes and sherry	40 ● 80	60 ● 120
Francese – egg battered, lemon, butter and white wine	40 ● 80	60 ● 120
Parmigiana – breaded, tomato sauce and mozzarella cheese	40 ● 80	60 ● 120
Florentine – spinach, mozzarella, Parmesan cream sauce	40 ● 80	60 ● 120
Marsala – mushrooms and Marsala wine sauce	40 ● 80	60 ● 120
Sorrentino – prosciutto, eggplant, mozzarella and Marsala wine sauce	40 ● 80	60 ● 120
Scarpariello – garlic, sausage and hot cherry peppers	40 ● 80	60 ● 120
Rollatini – filled with ricotta cheese and spinach	40 ● 80	60 ● 120
Parigina – shrimp, basil, garlic, oil and a light marinara sauce	40 ● 80	60 ● 120

Eggplant – parmigiana or rollatini	30 ● 60
Sausage and Peppers – sweet sausage, peppers, onions and marinara sauce	30 ● 60
Meatballs – our classic meatballs in marinara sauce	30 ● 60
Calamari – marinara or fra diavolo	60 ● 120
Mussels – marinara or fra diavolo	35 ● 70
Pescatore – mussels, clams, calamari and shrimp in a marinara sauce	80 ● 160

W E D G E S

3 - 4 - 5 - 6 Foot Wedges ● $14.95 per foot

Italian

ham, mozzarella, salami, provolone, pepperoni, mixed greens, roasted peppers, tomatoes, red onions and balsamic dressing

Pollo

chicken cutlet, grilled eggplant, roasted peppers, provolone cheese and pesto-mayonnaise

Grigliato

assorted marinated and grilled vegetables, arugula, artichoke hearts, fresh mozzarella and balsamic dressing

48-hour notice required for wedges

S I D E S

Sauteed Escarole	25●50	String Beans Marinara	25 ● 50	Tomato Sauce (Quart)	8.00
Roasted Potatoes	30●60	Sauteed Broccoli	25 ● 50	Meat Sauce (Quart)	11.00
Assorted Grilled Vegetables	30●60	Vegetable Rice	20 ● 40	Vodka Sauce (Quart)	13.00
		Broccoli Rabe	Market Price